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The Brand
The Cuts
Leg of Lamb
Lamb Loin
Rack of Lamb
Lamb Shoulder
Lamb Shank
Ground and Value Added Lamb
The Recipes
All
Leg Recipes
Loin Recipes
Rack Recipes
Shoulder Recipes
Shank Recipes
Ground and Value Added Recipes
Lamb Talk
Cooking Instructions
The Grass Fed Difference
Where To Buy
Contact Us
CDN EN
FR
USA
from pasture to plate
the grass fed difference >
It'll surprise you
the brand >
taste
the grass fed difference
the recipes >
a cut above the rest
the cuts >
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