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The Brand
The Cuts
Leg of Lamb
Lamb Loin
Rack of Lamb
Lamb Shoulder
Lamb Shank
Ground and Value Added Lamb
The Recipes
All Recipes
Leg Recipes
Loin Recipes
Rack Recipes
Shoulder Recipes
Shank Recipes
Ground and Value Added Recipes
Lamb Talk
Cooking Instructions
The Grass Fed Difference
Where To Buy
Contact Us
CDN EN
FR
USA
Author:
Deanne Mousseau
Savoring Those Last Summer Moments
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Greek-Style Grilled Lamb Loin Chops
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Baked potato skins with spicy minted Lamb
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Roast Shoulder with Veggies
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Lamb Creole Navarin
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shanks with peas, mint and lime
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Shanks with red wine gravy
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Shank with Parsnips, Gravy and Wine
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Shanks with almonds, rice & poppadoms
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Keema with yogurt and chilli pizza
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